Chef Johns Turkey slipshod Joes

This made for a completely pleasant lunch, and kept admiring in a slow cooker, could as well as take action completely nicely for a Super Bowl party. It tastes satisfactory taking into account a usual time-honored beef incompetent Joe to provide that pleasurable comfort food fix, yet seems much lighter.

The ingredient of Chef Johns Turkey slipshod Joes

1. 2 tablespoons butter
2. 1 onion, diced
3. salt and auditorium showground black pepper to taste
4. 1u2009u00bc pounds field turkey
5. u00bd cup Cool water
6. u00be cup ketchup
7. 1u2009u00bd tablespoons brown sugar
8. u00bd teaspoon cayenne pepper, or to taste
9. u00bd teaspoon Worcestershire sauce
10. u00bd teaspoon unsweetened cocoa powder
11. 1 cup water, or as needed
12. 6 hamburger buns, split
13. u2153 cup chopped green onions
14. u00bd cup shredded white Cheddar cheese

The instruction how to make Chef Johns Turkey slipshod Joes

1. Melt butter in a oppressive stifling skillet over medium heat. ensue onion; cook and stir up opinion until onion starts to brown, roughly more or less 5 minutes. Season as soon as salt and black.
2. blend dome turkey and 1/2 cup cold water into onions. Cook and stir, breaking up the meat, until it begins to brown, not quite 2 minutes. increase be credited with ketchup, brown sugar, cayenne pepper, salt, and black pepper. Cook and trouble until liquid is reduced, practically 5 minutes. disconcert whisk in Worcestershire sauce and cocoa powder. Cook, stirring frequently and adding taking place in the works to 1 cup water if needed, until meat is cooked through and liquid is reduced and thick, 20 to 30 minutes.
3. Preheat the ovens broiler and set the oven rack very nearly 6 inches from the heat source. Toast hamburger buns until golden, 2 to 3 minutes.
4. sever turkey incorporation combination from the heat and blend in green onions and Cheddar cheese. bolster all but toasted hamburger buns.

Nutritions of Chef Johns Turkey slipshod Joes

calories: 394 calories
carbohydrateContent: 36.8 g
cholesterolContent: 89.9 mg
fatContent: 16.5 g
fiberContent: 2.1 g
proteinContent: 25.9 g
saturatedFatContent: 6.8 g
servingSize:
sodiumContent: 724 mg
sugarContent: 11.9 g
transFatContent:
unsaturatedFatContent: